Bokashi Compost

Bokashi is a unique way of composting food waste through the use of microbial culture. Bokashi is environmentally friendly, alternative ways to compost, clean and tidy and can be used almost anywhere.
Bokashi is actually a Japanese term "fermented organic matter" means. As the name implies, uses a bran-BSED material that has been fermented with bacteria and microbes concentrated liquid and dried for ease of use and lack of clutter.

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